ANGRY BIRD GRILL
Stop by Angry Bird Grill and check out the medieval hand-forged iron grill. Grab a jumbo sized turkey leg hand or try some Cajun grilled chicken on a skewer. Pick the gourmet sauce of your choice: ginger Siracha, bourbon BBQ or a homemade remoulade sauce.
BACON MANia serves unabashedly American, unapologetic man-food from a fun, friendly and a little bit funky Bacon MANia crew.
At Barrett’s Burgers there’s something for everyone. You can choose from Sirloin, turkey, garden (veggie) or chicken breast and a white or wheat bun. Toppings include lettuce, tomato, red onion and pickles. Specialty burgers come with bacon, avocado and teriyaki or bbq sauce. Also try their specialty fries with everything from cheese, chili to oh so secret sauces.
Like it’s bigger brother, Barrett’s Burger, these liler’ guys come 3 in a serving and you have a choice of beef, pork or chicken. Ask for cole slaw or baked beans to top off your mini burgers or just left on the side. Served on a Sweet Hawaiian bun.
BIG JOES BBQ
BBQ MEATS INCLUDE:
HAND RUBBED TRI-TIP
GRILLED CHICKEN BREAST
TRIPLE BASTED PORK RIBS
SMOKED PULL PORK
STEAKS SMOKED TURKEY BREAST
NEW YORK STEAK
RIB EYE STEAK
MARINATED FLANK STEAK
SMOKED PRIME RIB ROAST
No matter what you have a hankerin’ for, Big Joe’s does it RIGHT everytime. Sides include home made corn bread, rolls, macaroni salad, potato salad, three bean salad, mac n cheese, ranch beans and cole slaw.
Bubba sits by the smoker all night to ensure that your Bubba’s BBQ experience is the best is can be. From pulled pork to giant turkey legs, Bubba’s does not fail to deliver. If you got a sweet tooth, Bubba’s has got you covered with funnel cakes covered in powdered sugar and toppings galore.
COUSINS MAINE LOBSTER
Cousins Maine Lobster is the leading provider of the freshest Maine lobster rolls on the west coast. Our Maine lobster is sent fresh, straight to California, where it is served 24 hours later at east coast prices. Cousins Maine Lobster prides itself on an extra friendly staff and a unique experience that can educate customers with homegrown information about lobster, the Maine lobster industry, and the delicacy that this seafood has become. At Cousins Maine Lobster we believe the most important aspect of business is to treat our employees as well as they treat our customers – happy employees working with happy customers. Prompt service, a fresh one of a kind product, and genuine personalities make the CML experience memorable and worth returning for.
The Maine lobster industry is the only certified sustainable fishery in the world. Sustainable lobstering practices have been in place in Maine for well over a century. Cousins Maine Lobster is primarily sourced from these areas within the Downeast waters in the most easterly part of the United States, the Mid Coast, and in Penobscot Bay near Vinalhaven in the Gulf of Maine. There are 5,900 legally registered lobstermen and women in Maine. Each license grants the harvester to fish up to 800 traps. With literally millions of buoys off the coast of Maine, the industry supports thousands of jobs on shore, not just the people hauling traps.
Founded in 2012, Cousins Maine Lobster rose to national recognition after being featured on the hit ABC series Shark Tank in 2013. The Cousins partnered with investor Barbara Corcoran and have been on a wild ride ever since, opening ten franchises in 2015 alone. Cousins Maine Lobster has been featured on Good Morning America, The Today Show, Master Chef, The Katie Couric Show,The Chew, The Queen Latifah Show, CNN, CNBC, Fox Business, Food & Wine Magazine, Saveur Magazine, Entrepreneur Magazine, The New York Times, and The New York Post. CML won Best Food Truck in 2012 and 2013 (LA Hot List) and Best Lobster Roll on the West Coast in 2013 and 2014 (Tasting Table).
DIPPIN DOTS ICE CREAM
Dippin’ Dots are flash frozen beads of ice cream that, because frozen stuff can still melt, are stored at extremely cold temperatures. Do you know how many Dippin’ Dots are consumed annually?
Think big. Then, think bigger. Then, multiply that by massive.
The answer? 90 Billion Dippin’ Dots! Yes, that’s billions, with a B! That’s enough to give everyone in Wyoming 153,714 Dippin’ Dots!
With flavors like Brownie Batter, Rainbow Ice and Chocalate Chip Cookie Dough, it’s no wonder they are a hit!
Dog Town is serving up good food and good times from their fantastic food truck! Surfing down a street near you to serve up the greatest grub you could ever ask for, Dog Town is food on the move that’ll always satisfy your hunger. So for the best gourmet hot dogs, burgers, and so much more, it’s got to be Dog Town!
Drewski’s Hot Rod Sandwich trucks are a staple of the Sacramento street food scene. Voted #1 food truck again in 2016, Drewski’s serves up only the best sandwiches available – like the Hemi which features Carolina Pulled Pork, Mac n Cheese, Grilled Onions and Cheddar cheese on a French Roll.
Also try the Tochos – Tater Tots topped with pulled pork or shredded beef, aioli sauce, spicy BBQ sauce, homemade cheese sauce, jalapenos, grilled onions and bacon. What’s not to like?!
Florez Bar and Grill has been serving Sacramento’s Land Park community great Mexican food for 35 years. We offer breakfast, lunch, dinner with fast & friendly service.
LA MEX TAQUERIA
Serving Sacramento the best Tacos, Burritos, Tortas, etc. since 1998. Join us for some great “Street Cuizine” then book us for your next event.
Feeling Cheesy? Come down to Mac Attack and satisfy your craving for some good old comfort food. Try a variety of Mac n Cheese variations including Lobster Mac, Bacon-Jalapeno Mac, Teriyaki Chicken Mac, and Buffalo Chicken Mac.
MONSTER FRIES & SANDWICHES
Silvio’s famous Monster Fries are crispy garlic fries topped with Mississippi Pulled Pork and country coleslaw!
Feel yourself transport to Ancient Greece when you taste the divine flavors Mount Olympus is serving up! Choose from a variety of Mediterranean delights, from gyros to falafel, chicken and beef. Items are served in pita bread, burrito or on a bed of mixed greens and can be topped with a number of options, including salsa, feta cheese, hummus, guacamole, Kalamata olive and sundried tomato.
This group is truly king with gourmet sausage choices like Bratwurst, Polish, Cajun Chicken and Italian. These delights come topped with grilled onions and peppers – cheese chili and bacon as well. Sausage King also offers the largest selection of Super Hot Hot sauces that we’ve seen anywhere. Try some of the specialty offerings – the #1 is an Aftershock favorite… Bacon wrapped hot dog with grilled onions, avocado, spicy mayo, teriyaki sauce and sprinkled with sesame seeds. Ask for additional bacon bits to make it 100% the greatest. That’s too much bacon… said no one ever…
SMOKIN HOT PIZZA
Hello Foody! We have traveled countless miles to taste the best and freshest wood fired pizza in the world. We hope that you enjoy our take on the freshest and most flavorful Wood Fired Pizza.
SPICY PIE PIZZA
In a field far far away……Spicy Pie set up a restaurant and the music began to play. Happy, gnarly, hot and spicy….your lemonade will be so icy.
A fan favorite, Xochimilco serves up giant burritos, tacos and Super Nachos big enough to feed even the most voracious an appetite. Choices of Beef, Chicken or Pork, this joint serves up a little flavor of Mexico itself. Don’t forget to come and try the BBQ’d Oysters. Without a doubt the hit of the festival.